Cardamom

Indian cardamom, often referred to as the 'Queen of Spices,' is cherished for its sweet and aromatic flavor.

Indian cardamom, scientifically known as Elettaria cardamomum, is a highly aromatic spice known for its sweet and spicy flavor. It is often referred to as the 'Queen of Spices' and is widely used in Indian cuisine, beverages, and desserts.

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